Hartley’s Raspberry Jam
£2.02
340 gms
Hartley’s Best Raspberry Jam recipe is full of the finest fruit to make Britain’s best tasting Jam, the perfect topping to your toast in the mornings.
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| Delivery | Charges for Orders less than £45 | Charges for Orders over £45 & above |
|---|---|---|
| UK Nationwide | £5 | Free |
| Collect At store | Free | Free |
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COOL & REFRESHING: An earthy blend which, when combined with mint leaves and natural mint flavour, transforms to a refreshing, cooling combination, a perfect lift for any time of day.
BENEFITS: Pure green tea has less than one calorie and is a good source of hydration. Green teas are generally lower in caffeine than black teas. The Chinese believe that Green Teas can aid digestion.
HOW TO MAKE THE PERFECT GREEN TEA & MINT: Boil some water and let it cool down a bit. Then pour the water in a cup and add a teabag. Let it brew for a max 2 minutes or you may lose the delicate taste. Take a sip and let it revitalise you.
FEEL REVITALISED: Our green tea fused with the mint flavour makes every sip of this drink revitalizing. We choose our first and second flush green teas from the select tea gardens in China during spring, when the best teas are in season.
20 Sachets
A TASTE OF SUNSHINE: We’ve blended the delicate taste of green tea with this sunshiny lemon flavour. Take a sip and feel the sun rise and mists clear.
BENEFITS: Pure green tea has less than one calorie and is a good source of hydration. Green teas are generally lower in caffeine than black teas. The Chinese believe that Green Teas can aid digestion.
HOW TO MAKE THE PERFECT GREEN TEA & LEMON: Boil some water and let it cool down a bit. Then pour the water in a cup and add a teabag. Let it brew for a max 2 minutes or you may lose the delicate taste. Take a sip and let it revitalise you.
DELICIOUSLY SWEET: An earthy blend to which we have add a touch of deliciously sweet lemon flavour to create this sunny and bright green tea. A deliciously soothing concoction to be enjoyed any time.
TRS Medium Coconut Desiccated
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Product Description: Pulses and beans are a natural source of problem, high in fibre and used extensively in Asian cooking, especially by vegetarians, of the many pulses, some are used whole, others are split and those with the husk removed are called dal. All pulses require soaking -Times vary according to recipes and you should consult your cookery book. Pulses and beans are agricultural produce and although this product has been machine cleaned, it should be examined carefully and wasted thoroughly before use.
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Gits Khatta Dhokla Mix 500g
Ready to eat dry mix,
Ingredients: Rice Flour, Semolina, lentil flour, salt, sugar powder, citric acid sodium bicarbonate, asafoetida,
How to prepare:
1. Mix 60ml of fresh yoghurt 240ml water, 45ml oil, Tip : for spicier taste add 2tbsp giner and green chilli paste,
2. Add khatta Dhokla mix gradually , blend gently for 1 minuntil batter id smooth
3. grease 2 baking trays with oil, pour, equal quantities of batter into each , sprinkle black pepper or red chilli powder , garnish , steam on high flame for 12mins, if pressure cooker is used do not apply weight allow to cool for 5mins cut khatta dhokla pancake into 5cm cubes tip: heat 30ml oil, 1tbsp of mustard seeds, a pinch of asafoetida powder and curry leaves , then put off the gas spread evenly over pancake , sprinkle 2tbsp chopped coriander leaves, serve hot.
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8 Mugs Pack
A coffee shop-style instant cappuccino you can create in moments
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Milky and smooth with a velvety froth
Savour each moment with 8 sachets of coffee shop-style cappuccino
8 Mugs Pack
Made with a blend of coffee beans, creamer and sugar
Splash into a world of unexpected coffee flavours by just adding water
Not bitter, just caramelicious
Deliciously smooth, milky and frothy
Enjoy it in the comfort of your own home
340gms
Hartley’s Best Blackcurrant Jam recipe is full of the finest fruit to make Britain’s best tasting Jam, the perfect topping to your toast in the mornings.



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