Nitya’s Kidney Bean (Rajma)
£2.40 – £4.80
Kidney beans or rajma by Nitya comes in packaging of 1 kg and 500gms. It is known to be one of the finest sources of protein, it is unpolished with no added preservatives or artificial colours.
| Weight | 500 G, 1 KG |
|---|
| Delivery | Charges for Orders less than £45 | Charges for Orders over £45 & above |
|---|---|---|
| UK Nationwide | £5 | Free |
| Collect At store | Free | Free |
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There are a lot of rice varieties out there, so you’ll want to pick the right type for the kind of taste and consistency to match your recipe. Kohinoor’s extra fine Silver Basmati has been carefully handpicked for its slender grain, which once cooked has a soft and fluffy texture— ideal for biryani and pilafs.
Kohinoor has sourced their silver basmati rice from the iconic snow-fed valleys of the Himalayas, producing a sweet, nutty Basmati. An international brand that has been established for around four decades, Kohinoor is trusted by consumers across the world for souring the finest Basmati Rice from the Himalayan region.
Kohinoor Silver Basmati Rice (Extra fine) 10 Kg
Ideal as an accompaniment to your favourite curry, or in biryani or pilaf
Moong dal or split and skinned green gram by Nitya comes in a packaging of 1kg. It is non-perishable and 100% natural. It has high protein, carbohydrate and fibre.
Besan, Gram flour or garbanzo flour by Nitya comes in a packaging of 1kg and 500gms. It is non-perishable and organic , rich in protein and a bit of carbs and with fiber it presents itself with no artificial colours and preservatives.
Split Pigeon Peas or Toor dal by Nitya comes in a packaging of 1kg. It is a rich source of proteins and carbohydrates.
TRS Coarse Semolina 1.5 Kg
NUTRITIONAL INFORMATION
Energy: 352/kcal
Protein: 15.0g
Fat: 3.2g
Carbohydrates: 65.8g
Fiber: 0g
Please note the values are for guidance only and should not be considered exact
Allergens: Contains Gluten
Storage: Once opened we recommend the transfer of the product in an airtight container, This will retain freshness and flavour, Store in a cool and dry place
Guarantee: We take great care to ensure that TRS products reach you in perfect condition, In case of complaint, please return pack and contents, stating when where purchased, we will gladly replace and refund for postage, your statutory rights are unaffected.
It is bright yellow in colour with a relatively thick consistency. It is notably stronger than many other mustards and is particularly suited to flavouring as a cooking ingredient but is also used as a table condiment for cold and hot meats.
Guarantee: We take great care to ensure that Trs products reach you in perfect condition. In case of complaint, please return pack and contents, stating where and when purchased. We will gladly replace and refund postage. Your statutory rights are unaffected.
Warning: Do not consume uncooked.
Storage: To retain freshness and flavor store in an airtight container, in a cool dry place.
Specially packed for: TRS Wholesale co.ltd.
TRS Moong Dal
Storage Information: Once opened we recommend the transfer of the product to an airtight container. This will retain freshness and flavour and store in a cool dry place.
Product Description: Pulses and beans are a natural source of problem, high in fibre and used extensively in asian cooking, especially by vegetarians, of the many pulses, some are used whole,others are split and those with the husk removed are called dal. All pulses require soaking -Times vary according to recipes and you should consult your cookery book. Pulses and beans are agricultural produce ans although this product has been machine cleaned , it should be examined carefully and wasted thoroughly before use.
TRS Red Lentils (Masoor Dal)
Product Description: Pulses and beans are a natural source of protein, high in fibre and used extensively in Asian cooking, especially by vegetarians, of the many pulses, some are used whole, others are split and these with the husk removed are called dal. All pulses require soaking-times vary according to recipes and you should consult your cookery book. Pulses and beans are agricultural produce and although this product has been machine cleaned, it should be examined carefully and washed thoroughly before use.
Guarantee: We take great care to ensure that Trs products reach you in perfect condition. In case of complaint, please return pack and contents, stating where and when purchased. We will gladly replace and refund postage. Your statutory rights are unaffected.
Warning: Do not consume uncooked.
Storage: To retain freshness and flavour store in an airtight container, in a cool dry place.
Sooji or Semolina by Nitya comes in a packaging of 1 kg and 500gms. It is non-perishable and 100% organic, it has high protein, carbohydrate, mineral, fiber and a minimal fat.
Basmati rice varies in quality. The Kohinoor platinum basmati rice 5kg is one of the quality basmati rice in the market. This rice is specifically derived from Himalaya’s valleys after the rice grains have aged for almost two years.
Therefore, anticipate a unique aroma and delicious meals when this rice is used. Kohinoor basmati rice is best recommended for biryani, pilaf and pulao, among others. In addition to this, Kohinoor platinum rice contains different nutrients.
HOW TO COOK KOHINOOR BASMATI RICE
INGREDIENTS
Kohinoor rice
Water
Salt
HOW TO PREPARE
Properly wash rice with cold water.
Boil water in a pan and add some salt.
Add rice once the water boils and cook under low heat.
Remove the rice from heat once ready and serve.
HEALTH BENEFITS OF KOHINOOR PLATINUM BASMATI RICE
Protein in this basmati rice aids in the fat burning process by increasing the metabolism rate, helping individuals maintain a specific weight.
The protein levels in Kohinoor platinum rice increase the body’s muscle mass and boosts an individual’s strength.
Iron in this product is essential in the formation of red blood cells. As a result, the body will receive enough oxygen levels.
Regularly eat Kohinoor rice because of the calcium traces that strengthen bones. This reduces the chances of fracturing.
This product also has dietary fibre that improves the bowel’s health. Furthermore, dietary fibre resolves constipation issues.
Dietary fibre helps diabetic people maintain normal blood sugar levels.
Fibre also helps maintain a healthy weight. This nutrient is digested at a slow rate. Therefore, an individual will be full for a long time.
There are carbohydrate levels in Kohinoor platinum basmati rice 5kg that supplies the body with energy levels.
RECIPE SUGGESTIONS FOR KOHINOOR BASMATI RICE
Try out different recipes to experience the sweetness of this basmati rice. Below are some top recipes:
VEG DUM BIRYANI
INGREDIENTS
- Desi ghee
- Kohinoor platinum rice
- Coriander powder
- Cumin seeds
- Curd
- Turmeric powder
- Oil
- Red chilli powder
- Green chilli
- Cashew nuts
- Cinnamon seeds
- Salt
- Saffron
- Raisin
- Garam masala
- Black cardamom
- Clove
- Carrot
- Green coriander
- Nutmeg
- Mint leaves
- Black pepper
- Green Cardamom
- Tomato
- Bay leaf
- Potatoes
- Capsicum
- Beans
- Cauliflower florets
HOW TO PREPARE
Boil water in a pan.
Add black cardamom, cinnamon sticks, cloves and bay leaf to the boiling water.
Wash the Kohinoor basmati rice and add to the boiling water.
Fry potatoes on oil under high flame. The potatoes should turn light brown.
Add carrot and cauliflower floret to the frying potatoes for roughly two minutes. Capsicum should also be fried.
Remove cardamom skin and bay leaf from the rice.
Add masala and roasted cumin seeds in the same frying pan. Stir before adding coriander powder, turmeric powder, green chillies and ginger paste to the pan.
Fry the mixture before adding tomatoes. Add garam masala, red chilli powder and salt and cook. Finally, add curd to the masala mixture.
Add the previously fried vegetables to the masala and mix.
Spread some ready-cooked vegetables and ghee on the ready rice.
Evenly distribute on top of the rice. Afterwards, sprinkle raisins, cashew nuts, mint leaves and green coriander on top of the rice.
Soak saffron in water and sprinkle on the rice.
Leave the rice for a few minutes before serving.
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