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RED CHILLI KHADI is one of the many spices used in Indian cooking. … The heat in all chiles, whether hot or mild, is due to the flavourless, odourless, colourless chemical known as capsaicin which is present in chilli seeds and membranes.
Safed Mirch or White Pepper by Nitya comes in a packaging of 0.1 kg. This is a good spice for health as it comes directly from the farmlands in India and is processed all naturally without the use of any harmful chemical, added colour or preservatives. It comes in packaging that is advised to be kept in a cool dry place away from sunlight.
Moti Saunf or Anise by Nitya comes in a packaging of 0.1 kg. According to Ayurveda, it has many health benefits.
Bay leaf or Tej Patta also called the laurel leaf by Nitya comes in a packaging of 0.1 kg. It is used primarily to add flavour to the dishes.
Daal chini or cinnamon by Nitya comes in a packaging of 0.1 kg. This spice is originally brought from the evergreen cinnamon trees in India.
Coriander powder by Nitya comes in a packaging of 0.1 kg. This spice adds a mild flavour and aroma to the sweet savoury food preparation.
Laung or Clove by Nitya comes in a packaging of 0.1 kg. It is in a whole form factor that is 100% natural with no added colours or preservatives.
Kali Mirch or black pepper by Nitya comes in a packaging of 0.1kg. It is naturally plucked and does not undergo any harmful processing. Kali Mirch by Nitya has no added colours or preservatives.
Red chilli powder by Nitya comes in a packaging of 0.5kg. The Red Chili Powder by Nitya is 100% natural as it does not go through any harmful processing. It has no added preservatives or artificial colours. Red Chili Powder by Nitya comes in a pouch that is advised to be kept in a cool dry place away from sunlight.
MDH Kashmiri Mirch Masala 100g (Red chilli powder)
Exotic Kashmiri mirch is a special blend of medium hot quality red pepper, that is used for Tandoori preparations, when used in curry it imparts bright red colour making food more appealing and palatable, it is added to marinate for marinating and frying onions along with chopped tomatoes while preparing curries.
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