Starbucks Caffe Latte Premium Instant
£3.00
5 Sachets
Starbucks Caffè Latte Premium Instant Coffee with smooth & creamy notes
Expertly blended together with dairy milk, topped with a soft layer of foam
Crafted with high quality 100 percent Arabica coffee
5 individual serving sticks per box
Committed to 100 percent Ethical Coffee sourcing in partnership with conservation International
| Delivery | Charges for Orders less than £45 | Charges for Orders over £45 & above |
|---|---|---|
| UK Nationwide | £5 | Free |
| Collect At store | Free | Free |
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Gits Khaman Dhokla Mix
Ready to cook savory garbanzo cake dry mix, 100% Vegetarian, No preservatives, No artificial Flavour or colour, A Specialty of western Indian state of Gujrat, Khaman Dhokla is a popular, Traditional snack made from fermented chana dal batter.
How to prepare:
1. Blend 50ml oil and 200ml water, pour into khaman Dhokla mix gradually , blend very gently with minimum stirring until batter is smooth.
2. Pour batter into 5 backing trays greased withoil, steam on high flame for 15mins , if pressure cooker is used, do not apply weight or whistle, remove and allow to cool for 10mins and cut into 2 inch cubes or wedges.
3. Heat 75ml oil add 2 and 1/2 tbsp mustard seeds, when crackiling add a pinch of asafoetida powder, and 2 and 1/2 tbso of sesame seeds, then put off gas spread evenly over the Khaman Dhokla pan cake, sprikle 5tbsp of each fresh coconut and chopped coriander leaves serve with green chutney.
Ingredients: Chick peas flour, Semolina, sugar powder, salt, citric acid and sodium bicarbonate, Asafoetida, turmeric and sodium acetate.
NUTRITIONAL INFORMATION
Energy: 360kcal
Protein: 12g
Fat: 6g
Carbohydrates: 63g
Fiber: 3g
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Product Description: Part of the Nescafe plan is to manage all waste in our UK coffee factories.achieving Zero waste to landfill.
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BENEFITS: Pure green tea has less than one calorie and is a good source of hydration. Green teas are generally lower in caffeine than black teas. The Chinese believe that Green Teas can aid digestion.
HOW TO MAKE THE PERFECT GREEN TEA & LEMON: Boil some water and let it cool down a bit. Then pour the water in a cup and add a teabag. Let it brew for a max 2 minutes or you may lose the delicate taste. Take a sip and let it revitalise you.
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Also referred to as Poha, Pawa is rice that has been parboiled then rolled and flattened which yields different sized rice flakes. These flakes absorb water quicker than standard rice, and are often used to make variations on rice pudding.
In Western states of India, Pawa is a staple breakfast ingredient. In dishes like Aloo Pohe (Maharashtra) and Batata Poha (Gujurat), onions and potatoes are mixed in with spices and poha to result in a breakfast of champions of sorts. For something a little lighter, use your medium Pawa rice flakes to make Idli (a light rice cake) or Dosa (South Indian pancake).
TRS Pawa (Rice Flakes) Medium 1 Kg
Medium sized rice flakes are ideal for sweet dishes
Founded over 50 years ago, TRS creates authentic Asian foods, including speciality rice options
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Gits Khatta Dhokla Mix 500g
Ready to eat dry mix,
Ingredients: Rice Flour, Semolina, lentil flour, salt, sugar powder, citric acid sodium bicarbonate, asafoetida,
How to prepare:
1. Mix 60ml of fresh yoghurt 240ml water, 45ml oil, Tip : for spicier taste add 2tbsp giner and green chilli paste,
2. Add khatta Dhokla mix gradually , blend gently for 1 minuntil batter id smooth
3. grease 2 baking trays with oil, pour, equal quantities of batter into each , sprinkle black pepper or red chilli powder , garnish , steam on high flame for 12mins, if pressure cooker is used do not apply weight allow to cool for 5mins cut khatta dhokla pancake into 5cm cubes tip: heat 30ml oil, 1tbsp of mustard seeds, a pinch of asafoetida powder and curry leaves , then put off the gas spread evenly over pancake , sprinkle 2tbsp chopped coriander leaves, serve hot.
NUTRITIONAL INFORMATION PER 100G
Energy: 311kcal
Protein: 10.2g
Fat: 1.4g
Carbohydrates: 64.2g
Fiber: 0.4g
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How to Prepare:
1. Put to boil approx, 1ltr water in a large steaming vessel or pressure cooker, Mix content of this pack with 750ml of water add 5tsp fiely chopped coriander leaves, stir to a smooth batter and set aside for 10mins
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Splash into a world of unexpected coffee flavours by just adding water
Not bitter, just caramelicious
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Enjoy it in the comfort of your own home
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